Refreshing ale with subtle hints of Thai lemongrass, kaffir lime leaves, fresh ginger and tamarind.
Busaba beer is brewed exclusively for the Busaba Eathai Restaurants by Hop Kettle Brewing Co. Conceived by Alan Yau with the first branch opening on Soho’s Wardour Street in 1999, Busaba Eathai is a modern Thai eatery.
Busaba is a Thai flower. Eathai is a fusion of the words eat and Thai. Differing from formal dining establishments, Eathai represents a Thai casual dining venue, offering a one-course dining experience devised to feed you with minimal fuss. Fifteen years on, Busaba still offers a much coveted, flavoursome selection of freshly prepared salads, stir fries and curries. The menu also features Asian-inspired juices and smoothies, as well as a simple yet selective wine list.